It’s not healthy but it’s sort of a tradition around here. We don’t really watch to many sports but we do try to catch the big games so at least once a year we bust out this super bowl favorite. This is the old school, back of the bean dip can recipe. It has a certain nostalgia to it although I came across some simpler versions I’d like to try next time.
Seven Layer Dip
Makes enough.
Recipe found at cooks.com
- Ingredients
- 1 sm. can refried beans
- 1 can Fritos bean dip
- 1 container Dean’s guacamole dip
- 1 c. sour cream
- 1/2 c. mayonnaise
- 1 pkg. taco seasoning
- shredded Jack and/or cheddar cheese
- 1 can sliced black olives
- 3 sm. chopped tomatoes
- 2 bunches chopped green onion
- Preparation
Mix refried beans and Fritos bean dip; spread in bottom of small rectangular baking dish. Next, spread guacamole dip. Mix sour cream, mayonnaise, and taco seasoning; spread. Sprinkle cheese or cheeses to cover the third layer. Sprinkle olives, tomatoes, and green onion in that order. DONE!