Tag Archives: tomato

Corn chowder.

One thing is for certain, I LOVE corn. No matter yellow or white just as long as its sweet. I can probably put it into just about anything. Burritos, sushi, mashed potatoes, I’ve put it in spaghetti and would even consider sweet corn ice cream. I’m sure J is thanking her lucky stars we don’t […]

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Raw tomato basil bisque.

Raw food, what can I say? It’s gonna take a little getting used to and I know we won’t go full raw as in everything we eat around here but I am a firm believer that it’s best. So I got this new uncookbook to give it a try and to help us slip in […]

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Oven roasted tomatoes.

Seriously, roast some tomatoes now. Start preheating your oven to 325 degrees then lightly spray a tin foil lined baking pan or cookie sheet with oil. Cut stem tops off some tomatoes (I used Roma’s) then cut into fourths. Coat with olive oil, sea salt, fresh cracked black pepper and some fresh chopped garlic. Mix […]

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