This baquette had to be may favorite. Dough was pulled out of the fridge the next day. I’ve sort of been messing with homemade pizza dough and bread here and there for some time now. When skimming through some books at the soon to be defunct Border’s (sad face) I read something that stated no […]
Tag Archives: naan
Herb pesto, naan bread.
I picked up some organic mozzarella from whole foods the other day so I could try my hand at making flat bread pizza. Then I came across this pesto recipe used on a pizza in an old issue of Sunset Magazine ($.29 at savers). I remember the first time that I made pesto I used […]