This website is a journal of our families cooking experiences and more importantly a quick reference to recipes we want to cook again and again. I haven’t made steel cut oats for awhile now so when I went back to the intertubes to find my old go to recipe it was, well…. gone. I found [...]
Category Archives: Whole foods
Butternut squash soup + roasted seeds.
J’s client Lisa gave her this recipe a few weeks back and we finally got around to making it. It’s a pretty simple recipe with the most intense part being the pealing seeding and chopping up of the actual squash. If I could find organic pre-chopped butternut squash my life would be perfect. Actually, I [...]
Also posted in American, soup, vegetarian, Winter Tagged butternut, seeds, soup, squash, vegetarian, Winter Leave a comment
Tortillas!
I’ve been wanting to make one of these tortilla press for awhile now but I finally just broke down and bought one from the Mexican Super Grocery down the street. Not bad for $10. I love the versatility of the simple tortilla. There’s the obvious burrito or taco but you can also make wraps in [...]